Pista House: The Iconic Taste of Hyderabad

Pista House: The Taste That Defines Hyderabad A legacy of flavor, tradition, and innovation from the heart of the city.

Founded in 1997 by Mohammad Abdul Majeed, Pista House began as a bakery and sweet shop in Shalibanda.

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Pista House is globally known for its Ramzan-special Haleem—rich, spicy, and certified by GHP (Good Health Practice).

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Their Hyderabadi Biryani, layered with spices and tender meat, is a local and tourist favorite alike.

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From pista rolls to badam milk and falooda, their dessert section blends tradition with indulgence.

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With outlets across India and exports to Gulf countries, Pista House has gone international.

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The brand stands out for its focus on modern packaging, hygiene, and customer satisfaction.

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Each Ramzan, crowds flood their outlets. Pista House Haleem is a must-have seasonal delight.

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More than just food—Pista House is a taste of Hyderabad’s rich culinary heritage.

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